BBQ Chicken & Bacon
A thin and crispy crust topped with our Sweet Hawaiian BBQ sauce, Colby-Jack cheese, diced grilled chicken, bacon bits, and caramelized onions. Sweet, smoky, savory, and delicious all in one!
To our valued guests: As our country rapidly reopens, the restaurant industry and food suppliers have experienced a spike in supply and demand. We are encountering unforeseen pricing for some of our key ingredients – including chicken wings. We have temporarily increased our pricing so that we can continue to serve you. We look forward to the stabilization of supply chains and thank you for continuing to enjoy a slice of the Island with us.
GET BAKED — NOT FRIED
It all started with a simple idea: keep the taste but ditch the grease. That’s why you won’t find a single fryer in our restaurant. So get ready to take a trip to a place where everything is baked — not fried. That’s why we say “Get Baked” and enjoy the trip. No passport required!
ISLAND LUNCH SPECIAL $10.95
(Monday - Friday 11-2pm) (Dine-In Only)
IWC Favorite 
Vegetarian 
Vegetarian Option Available 
Gluten Free Option
IWC Favorite Vegetarian Vegetarian Option Available Gluten-Free Option
HALF-SIZED FLATBREAD With side salad
Caribbean Jerk
Vegetarian Option Available
This Island-original starts with our thin & crispy crust topped with a sweet and spicy Jamaican Jerk sauce, diced grilled chicken, pineapple, caramelized onions, melty mozzarella and aged Asiago cheese. Welcome to the Island!
Chicken Bacon Ranch
This flavor-packed powerhouse starts with our Homemade Buttermilk Ranch base and gets topped with fresh mozzarella, tender diced chicken, smoky bacon bits, ripe tomatoes, and finished with aged Asiago cheese. Then, it gets baked till it’s crispy, melty, and amazing. It’s sure to be one of your new Island favorites.
The Guinness
Island Favorite
This one’s going down in the record books! We start with our Sweet & Peppery Polynesian sauce base on top of a thin and crispy crust. Then, we top it with diced red and green peppers, diced onions, mozzarella cheese, and plenty of thinly sliced Guinness beer brats. It’s a little sweet, a little spicy, and ridiculously good!
Margherita
Vegetarian
A true Italian classic! A thin and crispy crust topped with a garlic parmesan white base, fresh basil leaves, sliced tomatoes and mozzarella cheese, all baked together till golden and bubbly. Then, we sprinkle it with tender baby greens and a balsamic reduction. Delicioso!
HALF-SIZED GREENS
Summer Berry Salad*
Gluten Free Option
House greens topped with tender grilled chicken, fresh blueberries, sliced strawberries, candied pecans, and tangy feta cheese with a side of our Raspberry Balsamic Vinaigrette. It’s always summer here on the Island!
Buffalo Chicken Salad
- Gluten Free Option
We take a crispy breaded and baked chicken breast and toss it in our Medium Buffalo sauce and place it on top of crunchy mixed greens. We finish it off with cherry tomatoes, crisp cucumbers, shredded Colby-Jack cheese, and a side of our Homemade Buttermilk Ranch.
Greek Salad
- Gluten Free Option
House greens tossed together with fresh cherry tomatoes, tangy feta cheese, cucumbers, Kalamata olives, and diced onions. Then, it’s topped with a tender grilled chicken breast and served with pepperoncinis and a side of delicious Greek dressing.
Blackened Caesar Salad
- Gluten Free Option
Crispy romaine lettuce tossed with our tangy Caesar dressing, cherry tomatoes, aged Asiago cheese and tender blackened chicken. Try it surf style with shrimp, mahi or salmon for an additional charge.
Southwest Chicken Salad
- Gluten Free Option
- Island Favorite
House greens topped with shredded Colby-Jack cheese, cherry tomatoes, roasted corn, black beans, crunchy tortilla strips, and a crispy breaded and baked chicken breast. Served with a side of our Homemade Chipotle Ranch.
DRESSINGS
Balsamic Vinaigrette
Bleu Cheese
Caesar
Chipotle Ranch
Greek
Homemade Buttermilk Ranch
Honey Mustard
Jalapeño Ranch
Raspberry Balsamic Vinaigrette
Wasabi Ranch
TWO tacos
Served with a side of our Reggae Rice.
Jah’mon Jerk
- Vegetarian Option Available
First, we grill the chicken and season it with our special Island Jerk seasoning. Then, we add fresh pineapple pico and Homemade Magic Jerk sauce on top of cool cabbage. Yeah, Mon!
Buffalo Chicken
- Gluten Free Option
- Vegetarian Option Available
Crispy breaded and baked chicken breast tossed in our Medium Buffalo sauce, sitting atop shredded lettuce, diced tomatoes, and shredded Colby-Jack cheese. Finished off with a drizzle of our Homemade Buttermilk Ranch dressing. If you like Buffalo, you’re going to love these!
The Vegan
- Vegetarian
Grilled tortillas with warm roasted corn, black beans, sautéed peppers and onions tossed in Southwest seasoning, topped off with fresh lime juice, cilantro and our Spicy Garlic Teriyaki sauce for an amazing combination of flavors and textures! These bad boys are proof that vegan food can be delicious.
Baja Fish
- Island Favorite
Warm tortillas piled high with crunchy cabbage, fresh diced tomatoes, and garlic herb-crusted mahi. Finished off with a drizzle of our Homemade Pesto Aioli and chopped fresh cilantro.
Maui Wowwie Mahi
Our juicy blackened mahi chillaxing with crunchy cabbage, homemade pineapple pico, our awesome Sweet Thai Chili sauce and finished with cool fresh avocado.
ENTRéES
Island Chicken Grill
- Gluten Free Option
A marinated grilled chicken breast served up with tender steamed veggies and our flavorful Reggae Rice. Comes with a side of our Sweet & Peppery Polynesian sauce. BIG in flavor, low in calories. $11.95 Want more protein? Add an extra chicken breast for $4.
Caribbean Shrimp
- Gluten Free Option
- Island Favorite
We start with a lunch portion of our flavorful Reggae Rice and top it with a mix of sautéed red and green peppers, grilled onions, and sweet, juicy pineapple. Then, we take it over the top with our Magic Jerk sauce and plenty of delicious jerk shrimp.
ISLAND HAPPINESS TO GO!
WE CATER
Have a big crowd to feed? We’ll cater to your Island! Ask your server for a copy of our catering menu to take home or to work! Visit Islandwing.com to contact your local IWC and plan your next catering event.
A gratuity of 18% is automatically added to tables of 8 or more guests. 
Consumer advisory: Consuming raw or undercooked products can be hazardous to your health.
*These items contain nuts. Please be aware of any allergies you may have.
Gluten Sensitive Menu
Enjoy the island gluten-free.
For our patrons that have gluten intolerance dietary needs, please note that the items on this menu are gluten free, but will be cooked and handled in an environment with other products containing gluten.
Catering Menu
Catering your special events – off the island.
Enjoy our fryer-free food at your party or event. Contact us or visit your nearest Island Wing to place your catering order.
